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Räkor i chili och vitlök

Räkor i chili och vitlök
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Prep. 10 min
Total 10 min
2 portioner
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Ingredients

  • vitlöksklyftor
    4
  • färska chilifrukter utan kärnor & delade i halvor
    1 - 2
  • olivolja
    50 g
  • salt
    ¼ tesked
  • paprikapulver
    ½ tesked
  • vannameiräkor skalade (med eller utan svans - se tips)
    500 g
  • färsk bladpersilja finhackade, för garnering
    1 - 2 kvistar

Difficulty

easy

Nutrition per 1 portion

Sodium 1154.5 mg
Protein 52.1 g
Calories 1927.5 kJ / 458.9 kcal
Fat 26.9 g
Fibre 3.1 g
Saturated Fat 4.2 g
Carbohydrates 1.4 g

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