Devices & Accessories
Pilau-ris
Prep. 10 min
Total 30 min
4 portioner
Ingredients
Dampet ris
-
vand1000 g
-
ris, basmati200 g
-
salt1 tsk
Tarka
-
løg opdelt100 g
-
ghee20 g
-
kanelstang2 cm
-
kardemommekapsler, hele6
-
spidskommenfrø1 tsk
-
korianderfrø1 tsk
Difficulty
easy
Nutrition per 1 portion
Protein
4 g
Calories
985 kJ /
236 kcal
Fat
6 g
Carbohydrates
42 g
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