Crackers from Kale Juice Pulp
TM6

Crackers from Kale Juice Pulp

4.4 (5 ratings)

Ingredients

Kale Stem Juice

  • 1 oz kale stems, (approx. 2 stems)
  • 6 ½ oz Pink Lady apple, cored, quartered (approx. 1 apple)
  • 6 oz cucumber, cut into pieces
  • ½ oz ginger
  • 9 oz water
  • ½ - 1 oz agave, to taste

Pulp Crackers

  • 4 oz unsalted butter, diced, room temperature
  • 8 ½ oz all-purpose flour
  • ½ tsp salt
  • 1 ½ oz water

Nutrition
per 1 portion
Calories
1178.6 kJ / 281.7 kcal
Protein
4.3 g
Carbohydrates
30.7 g
Fat
15.7 g
Saturated Fat
9.8 g
Fibre
1.1 g
Sodium
197 mg

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