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Limeyoghurtmousse med jordbærcoulis

Limeyoghurtmousse med jordbærcoulis
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Prep. 15 min
Total 2 h 15 min
6 porsjoner
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Ingredients

Limeyoghurtmousse
  • vann for bløtlegging
  • gelatin plater
  • sukker
    70 g
  • kremfløte
    200 g
  • limesaft
    30 g
  • vaniljestang kun frø (se tips)
    1
    1 ts vaniljepasta
  • yoghurt, 1.5% fett
    200 g
  • crème fraîche, min 30% fett
    60 g
Jordbær Coulis
  • jordbær
    150 g
  • limesaft
    20 g
  • basilikum, fersk bare blader
    1 kvist
  • lime (optional) tynne skiver, til garnering
    1

Difficulty

medium

Nutrition per 1 porsjon

Sodium 35 mg
Protein 4 g
Calories 1186 kJ / 283 kcal
Fat 22 g
Saturated Fat 14 g
Carbohydrates 18 g

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