Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g queijo parmesão
- 1 pitada de pimenta-de-caiena em pó
- ½ c. chá de alecrim, só as folhas
- ½ c. chá de tomilho, só as folhas
- 1 c. chá de orégãos
- 1 folha de salva fresca
- ½ c. chá de alho em pó
- 240 g água
-
15
g fermento de padeiro fresco
or 1 ½ c. chá de fermento de padeiro seco (6 g) - 1 c. chá de sal
- 350 g farinha tipo 65
- Azeite q.b. p/ untar e salpicar
- Sêmola de trigo q.b. p/ envolver
- Flor de sal q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 1042 kJ / 249 kcal
- Protein
- 6 g
- Carbohydrates
- 44 g
- Fat
- 5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Gressinos de tomate seco e sésamo
25min
Pickles de limão
No ratings
Massa quebrada
5 分
Crackers de sementes
35 min
Focaccia recheada
1h 25 min
Técnica Pappardelle
30 分
Tortilhas
1h
Técnica Noodles
30 分
Crackers salgadas
30 分
Gressinos com dip picante de abacate
1h 30min
Pastéis de aveia e caju
1小時 50 分
Crackers de sésamo
20 分