焦糖蘋果餡

焦糖蘋果餡

5.0 2 ratings

Prep. 15 min

Total 30 min

400 克

Ingredients

蘋果去皮，切1公分丁狀
600 克
細砂糖
140 克
檸檬汁
30 克
無鹽奶油切塊
60 克

Difficulty

easy

Nutrition per 1 人份

Sodium 5.9 mg

Protein 0.5 g

Calories 1078.5 kJ / 258 kcal

Fat 10.2 g

Fibre 1.9 g

Saturated Fat 24.4 g

Carbohydrates 44.2 g

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