Maple-Buttered Rum Cider

Maple-Buttered Rum Cider

4.0 3 ratings

Prep. 5 min

Total 20 min

12 portions

Ingredients

unsalted butter in pieces
2 oz
maple syrup
2 oz
vanilla bean pod seeds only
1
salt
⅛ tsp
apple cider
48 oz
orange juice
6 oz
rum
10 oz
cinnamon whisky (optional)
6 oz
apple sliced, to garnish
1
orange sliced, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 30.5 mg

Protein 0.4 g

Calories 738.2 kJ / 176.4 kcal

Fat 4.2 g

Fibre 0.9 g

Saturated Fat 2.6 g

Carbohydrates 21.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Mega Maple 25 Recipes
United States

You might also like...

Southern Mac & Cheese

30 min

Carrot, Feta and Mint Salad

40 min

Creamy Tomato Soup

30 min

Potato Gratin

1 h 10 min

Apple and Fig Stuffed Pork Chops

50 min

Broccoli and Cheddar Soup

40 min

Smoked Chocolate Mousse

45 min

Tomato Basil Pasta

45 min

Grisons Barley Soup

55 min

Fresh Tomatillo Salsa

30 min

Shrimp and Vodka Penne Pasta

50 min

Biltmore Broccoli and Cheddar Soup

45 min