Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 320 g d'eau minérale
- 5 g de levure boulangère sèche
- 250 g de farine T55
- 250 g de semoule de blé dur fine, et 3 c. à soupe
- 5 g de sel
- Nutrition
- per 1 portion
- Calories
- 333 kJ / 79 kcal
- Protein
- 2 g
- Carbohydrates
- 16 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Chorba tunisienne
45min
Loubia (haricots blancs à la tomate)
1h 25min
Seffa de cheveux d'ange aux fruits secs
1h 25min
Jus d'avocat aux dattes
5min
Pains de semoule Matlouh
2h 10min
Gozleme
1h 40min
Harira
7h
Batbouts farcis à la viande hachée et tomate
2h 10min
Msemen
40min
Harcha parfumé (pain à la semoule)
30min
Crêpes mille trous
1h 10min
Batbout au fromage
30min