Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Erdnuss-Karamell-Sauce
-
250
g Zucker
or 250 g brauner Zucker - 200 g Sahne
- 1030 g Wasser
- 1 TL Zitronensaft (siehe Tipp)
- 30 g Butter, kalt, in einem Stück (ca. 6 x 4 x 1 cm)
- 60 g Erdnüsse, geröstet, gesalzen, und etwas mehr zum Garnieren
- ½ TL Fleur de Sel
- 50 g Essig
Vanillepudding und Fertigstellung
- 300 g Milch
- 250 g Quark
-
1
Ei
or 2 Eigelb - 50 g Zucker
- 1 Prise Salz
- 20 g Speisestärke
- ½ Vanilleschote, Mark ausgekratzt
- 150 g Zartbitter-Schokolade, in Stücken
- 70 g Sahne
- 2 Bananen, in Scheiben
- Nutrition
- per 1 Portion
- Calories
- 4529 kJ / 1082 kcal
- Protein
- 20 g
- Carbohydrates
- 119 g
- Fat
- 61 g
- Saturated Fat
- 32 g
- Fibre
- 7.2 g
- Sodium
- 595 mg
In Collections
Alternative recipes
Brownie-Waffeln mit Himbeersahne
30min
Süße Pommes
1h 45min
French-Toast-Rollen mit Dattelcreme und Schokosauce
40min
Ahornsirup-Pudding
20min
Curly Fries mit Knoblauchsauce
45min
Hot Dogs mit Bierzwiebeln
35min
Tiramisu-Joghurt
12h
Schoko-Bananen-Pudding-Oats
30min
Apfel-Zimt-Wraps
35min
Brownie-Tassenkuchen
10min
Kokosmilchreis mit gebratenen Bananen
35min
Schoko-Grießpudding
15min