Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)

Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)

2.7 3 ratings

Prep. 5 min

Total 30 min

6 potongan

Ingredients

gula kastor
60 g
telur (2 telur besar)
120 g
susu segar
50 g
minyak sayur (bunga matahari, jagung, kedelai atau kanola)
25 g
tepung terigu protein rendah
120 g
baking powder
2 sdt
air
500 g

Difficulty

easy

Nutrition per 1 potongan

Sodium 34 mg

Protein 5 g

Calories 774 kJ / 185 kcal

Fat 7 g

Fibre 1 g

Saturated Fat 2 g

Carbohydrates 27 g

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Kue Kukus Warisan Asia 10 Recipes
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