Devices & Accessories
Gai Dan Gou (Chinese Steamed Egg Sponge Cupcakes)
Prep. 5 min
Total 30 min
6 potongan
Ingredients
-
gula kastor60 g
-
telur (2 telur besar)120 g
-
susu segar50 g
-
minyak sayur (bunga matahari, jagung, kedelai atau kanola)25 g
-
tepung terigu protein rendah120 g
-
baking powder2 sdt
-
air500 g
Difficulty
easy
Nutrition per 1 potongan
Sodium
34 mg
Protein
5 g
Calories
774 kJ /
185 kcal
Fat
7 g
Fibre
1 g
Saturated Fat
2 g
Carbohydrates
27 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kue Kukus Warisan Asia
10 Recipes
International
International
You might also like...
Pulut Pagi
4 h 40 min
Sambal Cibiuk
10 min
Homemade Thai Iced Tea
10 min
Semur Samcan Babi (Braised Pork Belly)
1 h 15 min
Keik Sarang Semut (Bee Hive Cake)
No ratings
Unti Kelapa Gula Aren (Sweet Coconut Filling)
15 min
Kue Bingka Ubi (Baked Tapioca Cake)
1 h 40 min
Roti Sobek Kentang (Potato Buns)
3 h
Sambar
No ratings
Chapatis
1 h
Bola Nasi Ayam Teriyaki (Teriyaki Chicken Rice Balls)
45 min
Gudeg
2 h 40 min