![Caramel and Vanilla Pie Caramel and Vanilla Pie](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/aa74babc-77f5-4f4f-92ce-0a2bb4cc8a51/Derivates/b65c3099-b044-4bf8-acbc-4a61cc49d3d3.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Caramel Sauce
-
9
oz sugar
or 9 oz brown sugar - 7 ½ oz heavy whipping cream, divided
- 36 oz water, divided
- 1 tsp lemon juice
- 1 oz unsalted butter, cold, in one cube (approx. 1 in. x 1 in.)
- 1 tbsp vinegar
Tart Base
- 9 oz all-purpose flour, plus extra to dust
- 5 oz unsalted butter, chilled, cut into pieces
- 3 ½ oz sugar
- 1 large egg
Vanilla Whipped Cream
- 1 ½ oz sugar
- 1 vanilla bean pod, seeds only
- 10 ½ oz heavy whipping cream, chilled
- Nutrition
- per 1 portion
- Calories
- 1869 kJ / 446 kcal
- Protein
- 4 g
- Carbohydrates
- 50 g
- Fat
- 26 g
- Saturated Fat
- 15 g
- Fibre
- 0.8 g
- Sodium
- 22 mg
In Collections
Alternative recipes
Frozen Lime Pie
4h 30min
Cheesecake (Baked)
7h 20min
Virgin Watermelon Margarita
10 min
Spiced Polish Christmas cake
99h 30min
Simnel Cake
4h 20min
Baklava with Walnuts
3h
Sugar Cookie Pastry
1h 50min
French Macarons with Blueberry Jam (Metric)
1h 30min
New York Cheesecake
9h 30 min
Chocolate Icing (Ganache)
20 min
Tres Leches Cake (Three-Milk Cake)
2h
Apple Pie
3h 30min