培根芝士酥脆葵花籽面包条

培根芝士酥脆葵花籽面包条

3.5 2 ratings

Prep. 15 min

Total 35 min

14 个

Ingredients

帕玛森奶酪切小块
100 克
高达乳酪(Gouda) 切小块
70 克
面粉
150 克
黄油室温软化
80 克
蛋黄
1 颗
培根丁
70 克
葵花籽
40 克
干牛至叶
1 茶匙
盐
½ 茶匙
蛋在碗内打散，涂抹用
1 颗
面粉撒粉用

Difficulty

easy

Nutrition per 1 个

Sodium 178.3 mg

Protein 6.7 g

Calories 715.4 kJ / 171 kcal

Fat 11.9 g

Fibre 0.6 g

Saturated Fat 6 g

Carbohydrates 9.3 g

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