Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Makkaroni
- 100 g Gruyère, in Stücken (ca. 3 cm)
- 400 g Kartoffeln, festkochend, in Würfeln (1 cm)
- 450 g Wasser
- 300 g Sahne
- 1 TL Salz
- ¼ TL Pfeffer
- 500 g Äpfel, in Stücken (2 cm)
- 250 g Makkaroni
- 40 g Mehl
- 160 g Zwiebeln, in feinen Ringen
- 30 g Butter
Apfelmus
- 25 g Zitronensaft
- 20 - 40 g Zucker, nach Geschmack
- Nutrition
- per 1 Portion
- Calories
- 3642 kJ / 874 kcal
- Protein
- 20 g
- Carbohydrates
- 92 g
- Fat
- 45 g
In Collections
Alternative recipes
Toad in the Hole (Kröte im Loch)
1小時
Pesto Eggs auf Röstbaguette
45min
Mais-Speck-Nudeln mit pochierten Eiern
50min
Pikanter Birnen-Camembert-Pfannkuchen
45min
Trauben-Risotto mit Gorgonzola
35min
Apfel-Risotto mit gekochtem Schinken
30min
Vier-Käse-Risotto mit karamellisierten Walnuss-Birnen
35min
Cremige Feta-Pasta mit Nüssen
35min
Makkaroni-Käse-Topf mit Erbsen & Möhren
30min
Béchamelkartoffeln
50min
Cheese-Makkaroni
30min
Erbsen-Kartoffel-Topf mit Eiern
50min