Himbeer-Kokos-Cupcakes
TM6

Himbeer-Kokos-Cupcakes

3.7 (28 ratings)

Ingredients

Muffins

  • 2 Eier
  • 150 g Zucker
  • 100 g Butter, weich, in Stücken
  • 120 g Kokosmilch
  • 50 g Kokosraspeln
  • 250 g Mehl
  • ½ Pck. Backpulver
  • 1 Prise Salz
  • 200 g Himbeeren, TK, aufgetaut oder frisch

Creme

  • 500 g Milch
  • 3 Eier
  • 100 g Zucker
  • 1 Vanilleschote, Mark ausgekratzt
  • 40 g Speisestärke
  • 200 g Butter, weich, in Stücken

Nutrition
per 1 Stück
Calories
1909 kJ / 456 kcal
Protein
7 g
Carbohydrates
45 g
Fat
28 g
Saturated Fat
18 g
Fibre
2.5 g
Sodium
112 mg

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