![Bachour: Crème Brûlée con frutas tropicales Bachour: Crème Brûlée con frutas tropicales](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/55ef04a0-00c0-4d8f-94b3-4443ea08827c/Derivates/c2a39dda-29b9-4898-985d-15c7a3080852.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g de azúcar refinada, o al gusto
- 900 g de crema (35% grasa)
- 8 yemas de huevo
- 1 vaina de vainilla, sólo las semillas
- azúcar, para espolvorear
- 350 g de frutas, tropicales (p. ej. mango, kiwi, piña, pitaya, etc.), en cubos (1 cm)
- Nutrition
- per 1 porción
- Calories
- 1991 kJ / 474 kcal
- Protein
- 3 g
- Carbohydrates
- 40 g
- Fat
- 29 g
- Saturated Fat
- 18 g
- Fibre
- 0 g
- Sodium
- 7 mg
In Collections
Alternative recipes
Roles de canela
2h 30min
Cheesecake algodón japonés
1h 45min
Espuma de frutos rojos
10min
Galletas “Levain Copy Cat”
1h 20min
Pasta hojaldre sin empaste
1h
Tarta de frutas arcoíris
1h 40min
Affogato de plátano asado TM6
10h 55min
Betún de vainilla
5min
Brownies con toffee y cobertura de chocolate
1h 20min
Pay de limón helado con merengue italiano
5h 10min
Crema batida insuperable
30min
NY Cheesecake
1h