Bola doce mirandesa

Bola doce mirandesa

5.0 13 ratings

Prep. 30 min

Total 1 h 50 min

14 doses

Ingredients

leite
250 g
manteiga à temperatura ambiente
50 g
açúcar
160 g
fermento de padeiro fresco
20 g
7 g fermento de padeiro seco
farinha tipo 65
500 g
sal
1 c. chá de
azeite
50 g
ovos
3
canela em pó
20 g

Difficulty

medium

Nutrition per 1 dose

Sodium 183.1 mg

Protein 6.3 g

Calories 1091.7 kJ / 260.9 kcal

Fat 8.6 g

Fibre 2 g

Saturated Fat 3.1 g

Carbohydrates 40.1 g

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Portugal

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