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Ingredients
- 250 g leite
- 50 g manteiga à temperatura ambiente
- 160 g açúcar
-
20
g fermento de padeiro fresco
or 7 g fermento de padeiro seco - 500 g farinha tipo 65
- 1 c. chá de sal
- 50 g azeite
- 3 ovos
- 20 g canela em pó
- Nutrition
- per 1 dose
- Calories
- 1091.7 kJ / 260.9 kcal
- Protein
- 6.3 g
- Carbohydrates
- 40.1 g
- Fat
- 8.6 g
- Saturated Fat
- 3.1 g
- Fibre
- 2 g
- Sodium
- 183.1 mg
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