Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 150 g Mehl
- 75 g Butter, kalt, in Stücken
- 75 g Zucker
- 1 Eigelb
- 1 TL Backpulver
Belag
- 600 g Beeren, gemischt, TK
- 800 g Milch
- 200 g Sahne
- 230 g Milchreis
- 120 g Zucker
- 1 Prise Salz
- 3 Blätter Blattgelatine, weiß
- 2 Pck. Tortenguss, rot
- 250 g Obstsaft, rot
- Nutrition
- per 1 Stück
- Calories
- 1487 kJ / 355 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 14 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Apfel-Wein-Tarte
3小時
Kirsch-Streusel-Kuchen
1h
Rhabarber-Marzipan-Torte
5小時
Butterkuchen mit Mohn
4小時
Stachelbeer-Baiser
1h 10 min
Tortenboden
45 min
Frankfurter Kranz
6h
Waldmeister-Himbeer-Torte
5小時 35 分
Kirsch-Klecks-Kuchen
1h
Streusel-Mohn-Käsekuchen
7小時 15 分
Versunkener Pflaumen-Marzipan-Kuchen
1h
Himmelstorte
1h 40min