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Roasted Pork Loin (Betty) Metric
Ingredients
-
pork loin (approx. 1360 g)1
-
bacon, cured, smoked, sliced225 g
-
salt to season, to taste
-
black pepper, ground to season, to taste
-
white wine340 g
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red onions sliced into rings2
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apples cored and sliced into rings2
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bay leaves, dried3
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rosemary, fresh3 sprigs
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Parmesan cheese cubed85 g
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white pepper, ground2 tsp
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Dijon mustard1 tbsp
Difficulty
easy
Nutrition per 1 portion
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