
Devices & Accessories
Gelée de coing
Prep. 5 min
Total 1 h
1 bocal
Ingredients
-
300 - 360 g de sucre cristal (60 % du poids du jus de coings)
-
500 - 600 g de jus de coing
-
le jus d'1/2 citron jaune et les pépins
Difficulty
easy
Nutrition per 30 g
Protein
0 g
Calories
315 kJ /
75 kcal
Fat
0 g
Carbohydrates
19 g
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Saveurs Thermomix® n°12
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France
France