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煮白米飯
3.8 16 ratings
Prep. 5 min
Total 25 min
4 人份
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Ingredients

  • 米 洗淨瀝乾
    300 克
  • 水 (詳見要訣)
    1250 克

Difficulty

easy

Nutrition per 1 人份

Protein 6 g
Calories 2154 kJ / 515 kcal
Fat 0.45 g
Fibre 0.15 g
Carbohydrates 58.28 g

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