Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 15 figos frescos
- 120 g manteiga, mais q.b. p/ untar
- 3 ovos
- 150 g leite
- 250 g açúcar
- 1 c. sopa de canela em pó
- 1 limão, só a raspa
- 25 g licor de medronho
- 250 g farinha, mais q.b. p/ polvilhar
- 1 ½ c. chá de fermento p/ bolos
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 466 kcal
- Protein
- 7 g
- Carbohydrates
- 73 g
- Fat
- 16 g
Alternative recipes
Doce de figo com vinho do Porto
30min
Bolo de abóbora com recheio de chocolate
1h 20min
Bolo de Natal
1h 20min
Bêbedos e borrachões
1h
Doce de figo e amêndoa
45 分
Tigelada familiar
1小時 10 分
Tarte de requeijão
35 分
Batatada - Bolo de batata doce
2h 25min
Ferraduras
1h 35min
Bolo de São Martinho
1h 20min
Bolo de maçã reineta
1小時 30 分
Tarte de abóbora
1h 35min