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Ingredients
- 160 g Milch und etwas mehr zum Bestreichen
- ½ Würfel Hefe (20 g)
- ½ TL Zucker
- 300 g Mehl und etwas mehr zum Bearbeiten
- 30 g Öl
- 1 TL Salz
- 100 g gekochter Schinken, in Stücken
- 80 g Gouda, in Stücken
- 50 g rote Paprika, in Stücken
- 2 Prisen Cayenne-Pfeffer
- Nutrition
- per 1 Stück
- Calories
- 773 kJ / 185 kcal
- Protein
- 8 g
- Carbohydrates
- 23 g
- Fat
- 6 g
- Fibre
- 1.6 g
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