Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Öl
-
1
Knoblauchzehe
or 20 g Zwiebel, in Spalten - 250 g Rindfleisch, in Würfeln (3 cm), trocken getupft
- Nutrition
- per 250 g
- Calories
- 2096 kJ / 501 kcal
- Protein
- 54 g
- Carbohydrates
- 1 g
- Fat
- 32 g
- Saturated Fat
- 8 g
- Fibre
- 0.1 g
- Sodium
- 198 mg
In Collections
Alternative recipes
Putenfleischwürfel anbraten
15min
Schweinebauch anbraten
15min
Hähnchenfleischstreifen und Speckwürfel anbraten
15min
Lammwürfel anbraten
15min
Chorizo anbraten
10min
Rindfleischstreifen und Zwiebeln anbraten
15min
Rindfleischstreifen anbraten
15min
Schweinefleischstreifen und Zwiebeln anbraten
15min
Rindfleischstreifen, Paprika und Zwiebeln anbraten
25min
Pilze und Speckwürfel anbraten
20min
Hähnchenfleischstreifen anbraten
15min
Hähnchenfleischwürfel anbraten
15min