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Ingredients
- 2 gousses de vanille
- 600 g de lait entier
- 200 g de crème
- 180 g de sucre
- 6 jaunes d'œufs
- 1 pincée de sel
- Nutrition
- per 1 portion
- Calories
- 1123 kJ / 268 kcal
- Protein
- 6 g
- Carbohydrates
- 27 g
- Fat
- 15 g
- Fibre
- 0.1 g
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