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Ingredients
- 260 g d'eau et un peu pour le four
-
15
g de levure boulangère fraîche
or 2 c. à café de levure boulangère sèche - 15 g de sucre en poudre (optional)
- 500 g de farine
- 15 g d'huile d'olive (optional)
- 1 c. à café bombée de sel fin
- Nutrition
- per 1 morceau/part
- Calories
- 1398 kJ / 327 kcal
- Protein
- 9 g
- Carbohydrates
- 63 g
- Fat
- 4 g
- Fibre
- 3 g
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