
Devices & Accessories
Orangen Curd
Prep. 10 min
Total 35 min
2 Schraubgläser
Ingredients
-
Zucker240 g
-
Orange unbehandelt, Schale dünn abgeschält und Saft ausgepresst1
-
Butter in Stücken120 g
-
Eier3
-
Zitronensaft50 g
Nutrition per 1 Schraubglas
Calories
1042 kcal /
4362 kJ
Protein
8 g
Fat
56 g
Carbohydrates
126 g
Fibre
0.3 g
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