Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Butter
- 100 g Zwieback
- 25 g Zucker
- 1 TL Zimt, gemahlen
- 100 g Apfelsaft
- 100 g Johannisbeer-Gelee
- 2 gestr. EL Speisestärke
- 3 EL Grenadinesirup
- 600 g Äpfel, säuerlich, geachtelt, in Scheiben geschnitten
- 15 g Zitronensaft
- 250 g Sahne
- 25 g Vanillezucker, selbst gemacht
- 250 g Schmand
- Nutrition
- per 1 Portion
- Calories
- 2380 kJ / 569 kcal
- Protein
- 4 g
- Carbohydrates
- 54 g
- Fat
- 37 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Eton Mess
4h 20 min
Erdbeer-Schnitten mit Basilikum-Mascarpone
1h 40 min
Birnen im Weißweinsud
35 分
Hähnchenbrust auf Salbeignocchi
1小時 30 分
Joghurt-Limetten-Mousse mit Mohn
2小時 25 分
Limetten-Buttermilch-Mousse
3小時
Geeiste Mousse mit Tonkabohne und Rotweinsauce
8h 20 min
Christstollenparfait
8小時 30 分
Crème-brûlée-Äpfel
45 分
Apfel-Streusel-Creme
1h 15min
Himbeer-Crunch-Creme
1小時 10 分
Spekulatius-Trauben-Tiramisu
1小時