Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Rapsöl
- 10 - 15 g Dill, ohne Stiele
- 20 - 30 g Zucker
- 20 g Weißweinessig
- 20 g Zitronensaft
-
25
g Dijonsenf
or 25 g Senf, mittelscharf - 30 g Senf, süß
- 1 Eigelb
- ½ TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1068 kJ / 255 kcal
- Protein
- 1 g
- Carbohydrates
- 4 g
- Fat
- 26 g
- Fibre
- 0.2 g
In Collections
Alternative recipes
Salziges Karamelleis
14h
Sauce Béarnaise
15 min
Hackbraten
1h 20 min
Schnelle Käsesoufflées
45 min
Lasagne Bolognese
2h 30 min
Mayonnaise
5min
Béchamelsauce
15 min
Basilikumpesto
10 min
Spargelcremesuppe
40 min
Kalbsmilken mit Weissweinsauce
No ratings
Linguine mit Scampi und Zitronensauce
20 min
Erbsen-Crèmesuppe
40 min