Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 100 g açúcar
- 2 ovos
- 100 g manteiga
- 250 g farinha
- 1 c. chá de fermento p/ bolos
Recheio
- 150 g amêndoa laminada
- 100 g açúcar
- 100 g manteiga
- 50 g leite
- Nutrition
- per 1 dose
- Calories
- 2174.5 kJ / 519.7 kcal
- Protein
- 9.2 g
- Carbohydrates
- 53.5 g
- Fat
- 31.3 g
- Saturated Fat
- 14.1 g
- Fibre
- 3.2 g
- Sodium
- 69.4 mg
In Collections
Alternative recipes
Ferraduras de amêndoa
45min
Torta de café
45min
Amêndoas cobertas com chocolate branco e coco
No ratings
Parfait de noz e ovos-moles da Ana Isabel Ferreira
5h
Tarte de amêndoa
1h 30min
Tarte de morangos
2h
Tarte de amêndoa
50min
Tarte de maçã
50min
Tarteletes de clementinas
40min
Bolo de frutos secos
1小時 20 分
Bolo de requeijão e citrinos
1h
Tarte de requeijão e amêndoa
50min