Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ½ oz extra virgin olive oil, divided
- 3 garlic cloves, thinly sliced
- 2 in. ginger, peeled, thinly sliced
- 4 oz fresh shiitake mushrooms, thinly sliced
-
5
oz carrots, spiralized
or 5 oz carrots, julienned -
5
oz zucchini, spiralized
or 5 oz zucchini, julienned - 4 green onions, trimmmed, cut on bias
- 8 oz filet mignon, thinly sliced (¼ in.)
- 2 oz hoisin sauce
- 2 tsp sesame oil
- 5 oz fresh baby spinach
- Nutrition
- per 1 portion
- Calories
- 2473 kJ / 591 kcal
- Protein
- 41 g
- Carbohydrates
- 36 g
- Fat
- 34 g
- Fibre
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teriyaki Chicken and Rice
40min
Homemade Salt Substitute and Flavor Enhancer
30min
Chicken with Nectarine Salsa
1h
Chicken Tetrazzini
40min
Baby Back Ribs with Chipotle BBQ Sauce
1h 30min
Garlic Chicken Sauté with Bok Choy
40min
Basil Chicken with Coconut Curry Sauce
2h 30min
Asian-Style Sautéed Rice
35min
Chicken and Rice Patties
1h
Korean Beef Sauté
1h 25min
Sausage and Red Pepper Pasta
45min
Beef and Broccoli Sauté
30min