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Ingredients
- 450 g Kürbisfleisch, in Stücken (3-4 cm)
- 700 g Wasser
- 2 Prisen Salz
- 1 ½ TL Trockenhefe
- 300 g Weizenmehl Type 550
- 85 g Zucker
- 3 TL Zimt, gemahlen
- Öl zum Frittieren
- Nutrition
- per 1 Stück
- Calories
- 228 kJ / 54 kcal
- Protein
- 1 g
- Carbohydrates
- 8 g
- Fat
- 2 g
- Fibre
- 0.4 g
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