
Devices & Accessories
Salmón tikka con arroz basmati - India
Prep. 5 min
Total 25 min
4 raciones
Ingredients
-
de agua1000 g
-
de sal1 cucharada
-
de arroz basmati280 g
-
de judías verdes redondas frescas280 g
-
de aceite de girasol1 cucharada
-
lomos de salmón fresco (de aprox. 150 g c/u)4
-
de pasta de curry tikka8 cucharadas
Nutrition per 1 ración
Calories
556 kcal /
2327 kJ
Protein
36.6 g
Fat
20.1 g
Carbohydrates
56.8 g
Fibre
3.2 g
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