![Salmón tikka con arroz basmati - India Salmón tikka con arroz basmati - India](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/51C0FCC1-FBA5-4E7F-A1BC-B5611B8C69CD/Derivates/278af62a-cbec-4bad-b32f-aefbfcd86f03.jpg)
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Ingredients
- 1000 g de agua
- 1 cucharada de sal
- 280 g de arroz basmati
- 280 g de judías verdes redondas frescas
- 1 cucharada de aceite de girasol
- 4 lomos de salmón fresco (de aprox. 150 g c/u)
- 8 cucharadas de pasta de curry tikka
- Nutrition
- per 1 ración
- Calories
- 2327 kJ / 556 kcal
- Protein
- 36.6 g
- Carbohydrates
- 56.8 g
- Fat
- 20.1 g
- Fibre
- 3.2 g
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