Mousse de chocolate

Mousse de chocolate

4.2 17 ratings
Prep. 10 min
Total 1 h
10 porciones

Ingredients

Ganache
  • 250 g de chocolate semi amargo en trozos o chispas
  • 70 g de crema para batir (30-40% grasa)
Pasta bomba
  • 90 g de yemas de huevo (aprox. 4 pzas)
  • 1 huevo
  • 70 g de azúcar refinada
Mousse de chocolate
  • 400 g de crema batida montada (ver tip)
  • fresas en cuartos, para servir

Difficulty

medium


Nutrition per 1 porción

Sodium 19.1 mg
Protein 4.5 g
Calories 1293.6 kJ / 309.2 kcal
Fat 21.8 g
Fibre 1.5 g
Saturated Fat 12.6 g
Carbohydrates 28.5 g

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