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Ingredients
Massa
- 50 g azeite
- ½ c. chá de sal
- 1 ovo
- 10 g manjericão, só as folhas
- 120 g farinha tipo 65
- 180 g farinha integral
- 100 g água bem fria
Recheio
- 35 g azeite
- 300 g cebola cortada em pedaços
- 2 dentes de alho
- 10 g manjericão
- 350 g tomate-cereja cortado em metades
- 1 c. chá de sal
- 1 pitada de pimenta
- 250 g queijo mozarela fresco cortado em pedaços pequenos
- 1 fio de vinagre balsâmico
- Nutrition
- per 1 dose
- Calories
- 1936 kJ / 463 kcal
- Protein
- 18 g
- Carbohydrates
- 38 g
- Fat
- 26 g
- Fibre
- 5 g
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