Honigbrot

Honigbrot

4.6 102 ratings
Prep. 10 min
Total 1 h 15 min
20 Scheiben

Ingredients

  • Butter zum Einfetten
  • gehobelte Mandeln zum Ausstreuen und zum Bestreuen
  • Honig
    150 g
  • Ei
    1
  • Milch
    200 g
  • brauner Zucker
    100 g
  • Mehl
    400 g
  • Backpulver
    1 Pck.
  • Zimt
    1 TL
  • Koriander, gemahlen
    1 TL
  • Ingwer, gemahlen
    1 TL
  • Nelken, gemahlen
    ¼ TL

Nutrition per 1 Scheibe

Calories 132 kcal / 552 kJ
Protein 3 g
Fat 2 g
Carbohydrates 25 g
Fibre 0.9 g

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