香蔥培根烤蛋

香蔥培根烤蛋

3.5 2 ratings

Prep. 15 min

Total 45 min

9 杯

Ingredients

油少許，抹油用
培根切段
115 克
蛋 (蛋黃、蛋白分開備用)
6 顆
蔥切蔥花
20 克
鹽
¼ - ½ 茶匙
黑胡椒粉
¼ 茶匙
鮮奶油
50 克

Difficulty

easy

Nutrition per 1 杯

Protein 7.3 g

Calories 576.4 kJ / 138.4 kcal

Fat 12.1 g

Fibre 0 g

Carbohydrates 1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

關於雞蛋 11 Recipes
Taiwan

You might also like...

胡椒餅

3 h 10 min

甘蔗蝦

35 min

蕃茄餅乾條

1 h 15 min

旋轉烤馬鈴薯塔

1 h

墨西哥辣椒起司麵包

No ratings

櫛瓜餅皮披薩

No ratings

蘆筍起司鹹派

No ratings

日式起士派

55 min

羅馬式焗烤麵餅

No ratings

開胃星星鹹點

40 min

聖誕樹小塔

No ratings

聖誕樹開胃鹹蛋糕

1 h

Show all

Show all