Elisenlebkuchen

Elisenlebkuchen

4.0 221 ratings
Prep. 1 h
Total 2 h 30 min
30 Stück

Ingredients

Teig
  • Mandeln
    125 g
  • Orangeat z.B. von Dr. Oetker
    100 g
    100 g Zitronat, z.B. von Dr. Oetker
  • Eier
    2
  • brauner Zucker
    200 g
  • Vanillezucker z.B. von Dr. Oetker
    1 Pck.
  • Weihnachts-Aroma z.B. von Dr. Oetker
    1 Pck.
  • Rumaroma z.B. von Dr. Oetker
    ½ Fläschchen
  • Zitronenaroma z.B. von Dr. Oetker
    1 - 2 Tropfen
  • Haselnüsse, gemahlen z.B. von Dr. Oetker
    75 g
  • Backpulver z.B. Backin von Dr. Oetker
    1 Msp.
  • Oblaten (Ø 7 cm)
    30
Heller Guss
  • Zucker
    150
  • Wasser, heiß
    1 - 2 EL
Dunkler Guss und Fertigstellung
  • Zartbitter-Schokolade in Stücken
    100 g
  • Öl
    1 TL

Nutrition per 1 Stück

Calories 131 kcal / 521 kJ
Protein 2 g
Fat 6 g
Carbohydrates 17 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...