Sushi Rice

Name: Sushi Rice
Prep time: 5 min
Cook time: 55 min
Total time: 55 min
Yield: 500 g
Ingredients: 500 g sushi rice; 1000 g water; 1 tsp fine sea salt; 2 tsp caster sugar; 4 Tbsp rice vinegar

4.4 279 rating

Prep. 5 min

Total 55 min

500 g

Ingredients

sushi rice
500 g
water
1000 g
fine sea salt
1 tsp
caster sugar
2 tsp
rice vinegar
4 Tbsp

Difficulty

easy

Nutrition per 500 g

Protein 9.5 g

Calories 2415 kJ / 570 kcal

Fat 1 g

Carbohydrates 123.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Sushi 10 Recipes
UK and Ireland

You might also like...

Char Siu Bao Buns with Pickled Carrots

4.3(4)

4 h

Pumpkin Chai Latte

No ratings

Sushi Rice

3.1(55)

1 h 5 min

Basic Sushi Rice

2.5(17)

45 min

Cooked Quinoa

3.2(33)

15 min

Crunchy Caramel Popcorn

4.0(3)

2 h 15 min

Prawn dumplings with dipping sauce (Brendan Pang)

4.6(9)

2 h 50 min

Waffles

4.6(672)

25 min

Japanese Mayonnaise (Kewpie Style)

3.5(21)

15 min

Summer Rolls with Peanut Sauce

4.5(45)

1 h

Caramel Popcorn

4.1(72)

40 min