Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 3 postas de bacalhau demolhado
- 500 g água
- 3 ovos
- 60 g azeite, mais q.b. p/ temperar
- 10 g vinagre
- 30 g coentros
- 4 dentes de alho
- 520 g grão-de-bico cozido escorrido
- 1 pitada de pimenta
- Nutrition
- per 1 dose
- Calories
- 1575.5 kJ / 376.6 kcal
- Protein
- 35 g
- Carbohydrates
- 23.5 g
- Fat
- 16.2 g
- Saturated Fat
- 2.6 g
- Fibre
- 7.6 g
- Sodium
- 3034.3 mg
In Collections
Alternative recipes
Salada-russa
50min
Salmão no forno com tomate seco
30min
Pernas de frango assadas com molho de cerveja
1h 30min
Caldeirada de Lulas
45min
Menu: Massa de atum gratinada e mousse de amora
1h
Caldeirada de conservas
35min
Canja de frango com nabiças
55min
Salada de feijão-frade e bacalhau
30min
Amêijoas à Bimby®
2h 30min
Pão doce de azeite
1h 40min
Ratatouille com "arroz" de couve-flor
35min
Frango com molho de mostarda, couve-lombarda e batatinhas no forno
1h 10min