Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Zucker
- 180 g Mandeln, geschält
- 50 g Kakaopulver
- 3 Eiweisse
- 100 g Zucker
Ganache
- 120 g dunkle Schokolade, 70 % Kakao, in Stücken
- 60 g Vollrahm, 35 % Fettgehalt
- Nutrition
- per 1 Portion
- Calories
- 521 kJ / 124 kcal
- Protein
- 2 g
- Carbohydrates
- 13 g
- Fat
- 7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Baumnussguetzli
1h 15min
Herzhafte Focaccia mit Kichererbsen
3h
Zigerkrapfen
1h 45min
Schoggi-Halbkugeln mit Himbeerherz
17小時
Himbeer-Kokos-Cupcakes
2h 20 min
Cantucci
1h 50min
Appenzeller Biberli
2h 20 min
Erdbeertörtchen
1h 15min
Bretzeli
2h 30min
Aargauer Rüeblitorte
2h
Schoggi-Cake mit Ingwer-Konfit
1h 30min
Basler Brunsli
8h 40 min