Cod with Garlic Caramel Sauce

Cod with Garlic Caramel Sauce

2.7 13 rating

Prep. 15 min

Total 50 min

4 portions

Ingredients

cod fillets boneless (approx. 100 g each)
4
water
450 g
extra virgin olive oil
200 g
garlic cloves
15
ground cayenne pepper
3 pinches
fresh spinach leaves
300 g
fine sea salt
⅛ tsp
liquid caramel
20 g

Difficulty

easy

Nutrition per 1 portion

Protein 21.7 g

Calories 2437 kJ / 583 kcal

Fat 51.4 g

Carbohydrates 8.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

WHITE FISH 10 Recipes
UK and Ireland

You might also like...

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50 min

Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard

Salmon with Dill Cream Sauce, Broccoli and Basmati Rice; Chocolate Custard

40 min

Prawn and Spring Greens Mini Tacos

Prawn and Spring Greens Mini Tacos

45 min

Cod with citrus butter

Cod with citrus butter

50 min

Steamed Sea Bass with Watercress Orange Couscous

Steamed Sea Bass with Watercress Orange Couscous

35 min

Brodet (Fish stew)

Brodet (Fish stew)

1 h 15 min

Salmon Tartare

Salmon Tartare

25 min

Cod with Citrus Butter

Cod with Citrus Butter

50 min

Almond Crusted Salmon with Asparagus Tagliatelle

Almond Crusted Salmon with Asparagus Tagliatelle

35 min

Tuna with Tomato Sauce, Capers and Olives

Tuna with Tomato Sauce, Capers and Olives

25 min

Seafood Korma

Seafood Korma

40 min

Thai Steamed Salmon Parcels

Thai Steamed Salmon Parcels

45 min