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Ingredients
- 120 g de carotte, coupée en morceaux
- 120 g de courgette, détaillée en gros cubes
- 80 g d'oignons, coupés en deux
- 2 œufs
- 1 c. à café de curry en poudre
- 60 g de farine de blé
- 2 pincées de sel, à ajuster en fonction des goûts
- 1 - 2 pincées de poivre moulu, à ajuster en fonction des goûts
- 20 g d'huile d'olive
- Nutrition
- per 1 portion
- Calories
- 639 kJ / 153 kcal
- Protein
- 5.5 g
- Carbohydrates
- 10.8 g
- Fat
- 9.3 g
- Fibre
- 2 g
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