Devices & Accessories
Mango yoghurt thick shake
Prep. 5 min
Total 5 min
12 portions
Ingredients
-
frozen mango cut into pieces (2-3 cm), plus extra for serving500 g
-
vanilla yoghurt400 g
-
vanilla ice cream (see Tips)300 g
-
full cream milk350 g
Difficulty
easy
Nutrition per 1 portions
Sodium
44.1 mg
Protein
3.8 g
Calories
534.8 kJ /
127.3 kcal
Fat
4.9 g
Fibre
0.7 g
Saturated Fat
3.2 g
Carbohydrates
16.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Hip Hip... Hooray!
85 Recipes
Australia and New Zealand
Australia and New Zealand
You might also like...
Espresso martini
5 min
Mango daiquiri
5 min
Citrus margarita
10 min
Lychee sorbet cocktail
24 h 5 min
Passion fruit mojito mocktail
15 min
Irish coffee
15 min
Mulled wine
15 min
Minted Moscow mule cocktail
10 min
Mojito-style cocktail
10 min
Advocaat (Eggnog liqueur)
10 min
Gin and cucumber cooler
10 min
Lemon and parsley juice
5 min