Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Peru
- 200 g figo seco
- 8 dentes de alho
- 120 g azeite
- 120 g vinho do Porto
- 2 c. chá de sal
- 1 peito de peru (1200 g aprox.)
- 50 g noz picada grosseiramente
Arroz
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 35 g azeite
-
1
c. chá de caldo de carne caseiro
or 1 cubo de caldo de carne - 1000 g água
- ½ c. chá de sal
- 350 g arroz agulha
- Romã q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 4432.5 kJ / 1059.4 kcal
- Protein
- 100.9 g
- Carbohydrates
- 75 g
- Fat
- 33.3 g
- Saturated Fat
- 4.2 g
- Fibre
- 4.6 g
- Sodium
- 1250.1 mg
In Collections
Alternative recipes
Peito de frango crocante com bulgur de coentrada
2小時
Frango Tex-Mex e salada de quinoa
30 分
Rolo de carne com maçã e molho de pimenta
1h
Curgetes recheadas com arroz e carne
1h 5min
Bites de café e avelã
50min
Quinoa com curcuma e frango com molho de pimentos e tomate
1h
Menu: Ratatouille, legumes com grão e ovos e molho de espargos
1h
Ramequins de curgete e mozarela
50min
Lombo de porco com vegetais
40 分
Arroz árabe
50min
Bica de azeite
No ratings
Salmão no forno com tomate seco
30 分