Green pancakes with ham and cheese
TM5 TM6

Green pancakes with ham and cheese

3.7 (6 ratings)

Ingredients

Pancake batter

  • 250 g plain flour
  • 500 g milk
  • 15 g olive oil, plus extra for frying
  • 2 eggs
  • 1 pinch fine salt
  • 200 g frozen spinach leaves, thawed and squeezed

Filling

  • 200 g medium-hard cheese, cut into pieces (e. g. Cheddar)
  • 180 g cooked ham in slices, cut into pieces (3 cm)
  • 2 pinches black pepper, freshly ground

Nutrition
per 1 piece
Calories
1057 kJ / 253 kcal
Protein
14.5 g
Carbohydrates
22.3 g
Fat
11.7 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes