Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 220 g de harina de arroz casera o certificada sin gluten
- 90 g de fécula de maíz certificada sin gluten
- 220 g de azúcar
- 1 yogur natural (125 g)
-
100
g de aceite de maíz
or 100 g de aceite de girasol - 3 huevos
- 1 sobre de levadura química en polvo (consultar lista FACE)
- Nutrition
- per 1 unidad
- Calories
- 660 kJ / 157 kcal
- Protein
- 2.2 g
- Carbohydrates
- 25.2 g
- Fat
- 6.1 g
- Fibre
- 0.1 g
Alternative recipes
Pan de molde sin gluten
14h
Pan de brioche sin gluten
2小時 50 分
Scones sin gluten
30min
Bizcocho genovés (sin gluten)
1小時 10 分
Roscón de Reyes sin gluten
2h 45 min
Pizza de gorgonzola, jamón y patata (sin gluten)
2小時 50 分
Magdalenas de limón (sin gluten)
1小時 15 分
Biscottini de arroz al limón (sin gluten)
35min
Cookies de chocolate (sin gluten)
1h 30min
Pan exprés sin gluten
1h
Crêpes sin gluten
45min
Pizza "de la pizzería" sin gluten
2小時 50 分