Crêpes sin gluten

Crêpes sin gluten

4.7 62 ratings
Prep. 45 min
Total 45 min
8 unidades

Ingredients

  • 100 g de harina de arroz casera o certificada sin gluten
  • 40 g de fécula de maíz certificada sin gluten
  • 2 huevos
  • 200 g de leche
  • 1 pellizco de sal
  • 10 - 15 g de mantequilla

Nutrition per 1 unidad

Calories 107 kcal / 448 kJ
Protein 3.6 g
Fat 3.8 g
Carbohydrates 15.6 g
Fibre 0.1 g

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