Mousse aux restes de chocolats

Name: Mousse aux restes de chocolats
Prep time: 15 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6 portions
Ingredients: 180 g de chocolat; 3 œufs; 200 g de crème liquide 35% m.g.; 15 g de sucre en poudre

3.6 17 ratings

Prep. 15 min

Total 1 h 25 min

6 portions

Ingredients

180 g de chocolat de Pâques ou de Noël
3 œufs
200 g de crème liquide 35% m.g. très froide
15 g de sucre en poudre

Difficulty

easy

Nutrition per 1 portion

Protein 5 g

Calories 1292 kJ / 309 kcal

Fat 23.2 g

Carbohydrates 20.2 g

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