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Panna Cotta with Whiskey Cream

Panna Cotta with Whiskey Cream
4.6 10 ratings
Prep. 15 min
Total 2 h 45 min
6 portions
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Ingredients

  • organic heavy whipping cream divided
    11 ½ oz
  • sugar divided
    2 oz
  • dark chocolate (50% cocoa)
    3 oz
  • unflavored gelatin powder
    1 tsp
  • cream cheese divided
    4 oz
  • quark cheese divided (see Tip)
    4 ½ oz
  • unflavored gelatin powder (sprinkle avoiding the blade top)
    1 tsp
  • whiskey cream liqueur
    3 oz

Difficulty

easy

Nutrition per 1 portion

Protein 4 g
Calories 1952 kJ / 467 kcal
Fat 36 g
Fibre 1 g
Carbohydrates 30 g

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