Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Massa
- 180 g água
-
25
g fermento de padeiro fresco
or 2 c. chá de fermento de padeiro seco - 680 g farinha tipo 65, mais q.b. p/ polvilhar
- 5 ovos
- 160 g açúcar
- 1 c. chá de sal
- 250 g manteiga cortada em pedaços, mais q.b. p/ untar
- 2 c. chá de canela em pó
Glacé
- 150 g açúcar
- 60 g queijo mascarpone
- 40 g leite
- Nutrition
- per 1 unidade
- Calories
- 2149 kJ / 514 kcal
- Protein
- 9 g
- Carbohydrates
- 69 g
- Fat
- 22 g
- Fibre
- 2 g
Alternative recipes
Donuts holes
2小時 5 分
Rolinhos de piza
1h 45 min
Brownies
30 min
Rolinhos de maçã
2h 30 min
Minifolares
2小時 20 分
Brownies com manteiga de amendoim
35 min
Pão pita com falafel
10h
Sanduíche de cookies com manteiga de amendoim
30 min
Queques de baunilha com pepitas de chocolate
55 min
Pão de hambúrguer
1小時 50 分
Mini caracóis de canela
1h 30 min
Waffles com molho de chocolate
1h 20 min